Christian Science Monitor
An Italian small town began to transition toward becoming sustainable in food and energy 20 years ago to better its community and economy. Since then, 108 organic farms supply 98 percent of the town's produce, meat, and dairy.
Original Article: http://www.csmonitor.com/Business/The-Bite/2014/0617/Italian-town-sees-sustainable-efforts-benefit-community-economy
Wednesday, June 18, 2014
Italian town sees sustainable efforts benefit community, economy